October 16, 2020

The Sanpellegrino drinks are the protagonists at Mudec Bistrot. They offer unforgettable drinking experiences with the cocktails by bartender Mattia Pastori and the finger food by chef Enrico Bartolini The ritual of the aperitif changes face and is transformed to offer something ever more surprising. In particular, with the partnership between Mudec Bistrot and Bibite Sanpellegrino, the bistro inside the Mudec museum in Milan is transformed into a winter garden of great charm, where you can enjoy cocktails created by the bartender Mattia Pastori and finger food from the chef Enrico Bartolini. The flavors of finger food are expertly mixed...